Herme Pierre: Paris Patisseries: History, Shops, Recipes
Скачать книгу (размер 809 Kb , формат fb2, страниц 160) Аннотация: An exquisitely photographed introduction to the great French tradition of baking — from the simple croissant to the light and flaky millefeuilles, drawn from the best pastry chefs in Paris. Temptations abound for the sweet tooth in Paris, from the hottest culinary trends to time-honored classics. Patisserie is an integral part of the city's culinary tradition and the source of countless…